Whey

WHEY is an excellent entry level protein for beginners. WHEY is made from high quality WPC (whey protein concéntrate) and has been flavoured and sweetened to produce a real gourmet “italian gelato” ice cream taste and texture. Each single serving provides 21g protein, 4.5g carbohydrate and 2g fat. WHEY is rich in BCAA’S and GLUTAMINE which are essential nutrients for muscle growth.

WHEY has a much greater nitrogen retaining ability than other proteins resulting in a much faster growth and recovery rate making it an ideal choice when trying to build up muscle mass and strength. It can also be used to slow down the muscle tissue wasting effects of ageing or as an aid to support faster recovery from illness, injury, and surgery.

WHEY has a naturally occurring full amino acid profile which is essential for muscle growth and is classed as a ‘complete protein’. Proteins that do not have a naturally occurring full amino acid profile like pea protein or hemp protein are classed as ‘incomplete proteins’ which you cannot build muscle with, but they are much cheaper which is why they are commonly used in the industry to cut down on production costs.

WHEY offers far greater nitrogen retention than beef, chicken, fish, eggs, casein, or plant/vegetable proteins which makes this high grade protein an ideal choice when bulking up and gaining muscle mass when added to high specification carbohydrates like CARBOLIN or Clusterdextrin©

NUTRITIONAL INFORMATION: Per level scoop 30g approx: Energy(KJ) 539; 129kcals; Protein 21g; Carbohydrate 4.5g (Sugars 2.1g); Fat 2g; Calcium 90mg; Sodium 45mg